Shakshuka – Moroccan Baked Eggs

On a cold winter’s morning there’s nothing like a warming bowl of spicy baked eggs to brighten the day and this Shakshuka is a Moroccan Baked Eggs Recipe.  Originating in North Africa it is now also popular all over the Middle East.  There are many different versions so you can make it as mild or…

Cheesy Courgette Frittata Muffins (Zucchini)

If you’re anything like me, you’re always in a rush in the mornings.  Anything that makes getting out the door a little bit easier is definitely something I need.  These Cheesy Courgette Frittata Muffins (Zucchini) can be made in advance and kept in the fridge so on a weekday morning you can grab one as…

A Romantic Dinner for Two – Valentine’s Day Menu

How about a special Valentine’s Day Menu that’s completely Grain-Free, Gluten-Free and Refined Sugar-Free but still incredibly tasty?  Think such a thing doesn’t exist?  Read on to find out how you can create a meal that’s delicious and healthy and super impressive… We’re spending Valentine’s Evening at home this year as we didn’t want to…

Bala Baya Restaurant, Southwark, London

Bala Baya is a new restaurant, just opened in Southwark and is the creation of the ex-head chef, Eran Tibi, from Ottolenghi’s Restaurant, who left to start this place up!  There was an offer for 25% off on all bookings as it was the first month so we went with a few friends to see what it…

Grain Free Sandwich Bread

Grain Free Sandwich Bread that’s also Gluten-Free, Dairy-Free, Sugar-Free, Paleo and SCD Legal! Ahhhh Bread! My favourite food in the world and the thing I miss most of all.  There is nothing better than a big slab of granary toast with butter, or a crusty baguette dipped in olive oil, or a gooey Focaccia or…

Chorizo & Butternut Squash Frittata

Tonight I was in the mood for eggs and we settled on a kind of ‘breakfast for dinner’ type dish.  I love frittatas, they’re so easy to make and very quick to cook and you can add almost anything to them depending on what you have in the fridge that needs using up.  We settled…

Roasted Carrots with Honey, Thyme & Toasted Almonds

Let’s face it, carrots can be pretty boring.  A staple vegetable on the side of most meals, very little attention is often paid to them. Usually steamed or boiled, they’re pretty ordinary, but this is a recipe to make them just that bit more special.  I love carrots, especially with a roast dinner and have…

Wine Tasting & Nutbourne Restaurant, Battersea (Girl’s night Out)

This evening I’d arranged for four of us to go to the annual Wine Show, held at Chelsea Old town Hall on a Girl’s Night Out.  We arrived at the wine show at 6pm and found that there were over 500 selected wines to taste from all over the world – right, time to get…

Dehesa, Soho, Date Night Dinner

Dan and I take it in turns every other month to take each other on a date night where we plan a special evening for the other person. Last time, he took me to The Ninth on Charlotte St (read about it here), a fairly new restaurant that’s actually just been awarded a Michelin Star, and tonight…

Seared Tuna Nicoise Salad

Craving some greens and a fairly high protein meal after a work-out at the gym tonight I settled on a Seared Tuna Nicoise Salad, complete with a gooey poached egg and topped with my homemade Rocket Pesto. To start with I steamed the asparagus (only for 2mins or so so they were still crunchy) and…

Lime & Paprika Chicken Fillets

Some nights I need a little inspiration for what to cook for dinner.  On these nights I tend to trawl Pinterest as my go-to site for recipe ideas.  I knew I wanted something healthy and I saw a recipe for paprika crusted chicken nuggets.  I couldn’t eat the breadcrumbs of course but the paprika got me…