Mezcal Margarita – Refined Sugar-Free

I love a Margarita but traditionally they’re filled with so much sugar that there’s NO WAY I could enjoy them before.  With Cinco de Mayo coming up I decided that I didn’t want to miss out celebrating with a delicious Margarita again this year!  I knew I had to create my own version that was…

The Swan Hotel Newby Bridge, Lake District, Cumbria

A few months ago, when I was last in the Lake District for a wedding, I entered a competition on Instagram to win a free night’s stay at The Swan Hotel Newby Bridge.  It’s a beautiful Spa Hotel just on the southernmost tip of Lake Windermere, and well, I WON!!  Dan and I started planning…

Grain Free Banana Bread

When 3pm hits and you want something sweet, instead of reaching for the chocolate or processed cookies go for something much healthier!  Cut yourself a slice of this delicious Grain Free Banana Bread.  Free from any nasties and full of good-for-you ingredients you can have your cake and eat it!  If you’re a fan of…

A Guide to the Hidden Gems in Paris

Paris is the city that captured my heart.  I spent a year living there and I do my best to go back at least once a year.  I love just wandering around and exploring but sometimes you need a bit of extra help to find the true hidden gems in Paris.  The places below are…

A Refined Sugar-Free Easter? Yes it is Possible!

Easter is around the corner and the shops are full of chocolate eggs, bunnies and hot cross buns.  It’s a sugar-overload everywhere you look!  So what can you treat yourself with at Easter if you can’t tolerate refined-sugars?  Look no further as I have some fantastic suggestions for you to have a Sugar-Free Easter! Hot…

Slow Roasted Lamb Shoulder

I love a roast dinner – there’s something about it that feels so homely, and with friends of ours coming over for dinner (who have recently emigrated to Hong Kong) I decided to do a traditional British supper to welcome them back to the country.  This time of year is all about Spring Lamb and…

Hot Cross Bun Muffins

Easter is nearly here and nothing screams Easter more than Hot Cross Buns.  That sweet, cinnamon and fruit flavour reminds me of Easter afternoon – I love a toasted Hot Cross Bun with lashings of melted butter.  I knew I needed to make my own version so I got thinking about how I could re-create…

Cauliflower Rice Tabbouleh

Off to a BBQ today I wanted to make a delicious side dish to pair with all the meat and fish we would be eating.  It’s the first real weekend of sunshine that we’ve had here this year and I felt in the mood for a salad, something light and summery and fresh tasting.   I…

La Cabane des Praz – Les Praz de Chamonix, Chamonix, France

If you read my recent post on How to Ski Chamonix you’ll notice that there was one restaurant that I raved about in particular – La Cabane des Praz.  Situated in the small village of Les Praz de Chamonix, the restaurant can be reached via a black run or the Cable Car from the Flégère…

Full English Breakfast Muffins

If you’re anything like me there’s never enough time in the morning to cook a delicious breakfast.  Mornings are always a rush and there’s only ever time to grab something quick to eat, but breakfast is so important so I’m trying to be more organised at the weekends and cook things that I can eat…

Gambas Al Ajillo (à la Dan) – Garlic & Chilli Prawns/Shrimp)

Last night’s dinner was a follow-on from Madrid.  When telling Dan all about my trip, I realised that I hadn’t eaten Gambas Al Ajillo (Garlic & Chilli Prawns/Shrimp) once on the whole trip, so to rectify it we decided to make it at home, and Dan offered to cook it .  Other than his burgers…

Pan Chai – Harrods – Knightsbridge, London

Pan Chai is an Asian Fusion restaurant located in Harrods, on the Ground Floor in the Food Hall.  It is a counter style restaurant where you can watch the sushi chefs creating amazing rolls and platters while you eat! Chabile, the hostess, welcomed me warmly and showed me to my seat.  I decided to start with…