Cooking, Travel & Eating Out on a Grain-Free, Gluten-Free & Refined Sugar-Free Diet
It was Dan’s birthday so it was cake time! Cakes are always tricky in our house, two of us are grain-free, one doesn’t eat chocolate and one eats everything! Carrot cake got the thumbs up from everyone so I set about making a grain-free one…to …
Parmigiano Reggiano is a delicious, hard cheese, produced in Emilia Romagna, in Northern Italy. We all know it as Parmesan and I’m thrilled to be partnering with Parmigiano Reggiano to show you two fabulous seasonal canapé recipes that I’ve created with this delicious cheese. The …