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White Wine Sangria (Refined Sugar-Free) by Emma Eats & Explores

White Wine Sangria - Refined Sugar-Free

Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine Dairy-Free, Gluten-Free, Grain-Free, Low Carb, Paleo, Refined Sugar-Free, SCD, Vegan, Vegetarian
Servings 6 glasses

Ingredients
  

  • 2 handfuls chopped fruit I used blackberries, raspberries, blueberries and nectarines
  • 2 handfuls ice cubes plus some extra to add to the glasses before serving
  • 750 ml white wine (1 bottle)
  • 250 ml pineapple juice fresh (not from concentrate and with no added sugar)
  • 500 ml sparkling water

Optional Extra

  • 100 ml Vodka

Instructions
 

  • Chop up the fruit - any fruit will do - but I like soft fruit in my Sangria with lots of different colours so I used blackberries, raspberries, blueberries and nectarines.
  • Add to a 2l jug with plenty of ice.
  • Uncork and add the whole bottle of white wine to the jug.
  • Add the pineapple juice.
  • Add the sparkling water to taste.
  • Stir well and serve in a large glass over more ice.

Optional step

  • Add vodka to the Sangria as well, before stirring.