Cooking, Travel & Eating Out on a Grain-Free, Gluten-Free & Refined Sugar-Free Diet
This post was published on my SugarFree Cocktails Round-Up Anyone who knows me knows without a shadow of a doubt that my favourite movie is ‘Dirty Dancing!’ With that in my mind, ‘I carried a watermelon’ home this evening intending to make this Vodka Watermelon …
How about this Sugarfree Paloma Cocktail for the perfect summer drink. It’s chilled, light and fresh and makes the perfect aperitif as it’s not too sweet – a delicious palate cleanser to prepare you for dinner. I can’t drink cocktails with sugar in so this …
Jumbo Shrimp are a staple on most menus in Portugal. Grilled and served with garlic butter or oil and lemon they’re absolutely delicious. In fact 2Passos Restaurant does the most amazing ones I’ve ever tasted. The only drawback is the price, they’re extortionate in restaurants. …
I have a confession to make – I’m taking a couple of weeks off the wine! After our wonderful trip to France and Spain and the many wine tastings we did in Rioja and Bordeaux, I felt like I needed a bit of a break. …
Some nights I need a little inspiration for what to cook for dinner. On these nights I tend to trawl Pinterest as my go-to site for recipe ideas. I knew I wanted something healthy and I saw a recipe for paprika crusted chicken nuggets. I couldn’t …
Ok, so this is hardly a recipe (throw some fruit in a bowl, scatter over some mint, sprinkle over a secret dressing and it’s done) but it looked so spectacular and went down so well when I served it at a recent BBQ that I …
So, after the Roasted Peach, Feta & Pistachio Salad, the second salad that I decided on for our BBQ lunch was this Grilled Halloumi Salad. Halloumi is always a crowd pleaser and I think it should be at every BBQ, although if you can’t eat …
Heading home for Father’s Day, the plan was for my brother and I to cook lunch for my dad – hopefully a BBQ, but in England you always need a backup plan in case the weather doesn’t cooperate. Luckily, the weather looked as if it …
Heading to a hen party tomorrow, I wanted to make something a little bit special (but still healthy – so that I could eat it). I’m not usually a huge fan of sweet things, and would always pick cheese over a dessert, but I knew …