Cooking, Travel & Eating Out on a Grain-Free, Gluten-Free & Refined Sugar-Free Diet
When the weather warms up, we’re all about the BBQ in our house! If you’re looking for something a little bit different than the usual burgers and sausages on the BBQ then this is a really easy and tasty dish to try out. Ready in …
I had to do a bit of research when writing this post as I wasn’t really sure what to call this dish. I’ve heard it called both chicken Peri Peri and chicken Piri Piri, but which one is correct? Both, it would seem depending on …
Anyone who’s been reading this blog for a while will know all about my love for all things Portugal!! And what is more Portuguese than Chicken Piri Piri? Served in every restaurant, whether it’s for lunch or dinner, when you’re in the Algarve, you just …
Wandering around the farm shop the other day I was completely inspired by the amazing range of produce. Everything looked and smelled so fresh and inviting, but what really caught my eye were the courgettes (zucchini). They had both yellow and green ones and I …
A few weeks ago when I made dinner for my Swedish Friends, I made this Lentil Feta Mint Salad and promised you all the recipe. Well, I made it again last night and took note of the quantities this time around to share with you …
This weekend we had a small family reunion on the cards! Some of Dan’s family live overseas and they were in the country so we decided to throw a celebratory BBQ. And every good BBQ deserves a little bit of sparkle! Recently I was gifted …
When the sun is shining I always want something healthy and fresh to eat . It feels so much easier to make better food choices in the summer with lots of delicious salads available. I reached out my fellow bloggers for their favourite Grain Free …
This weekend we had escaped out of London to a beautiful country house about an hour’s drive away. We were staying with another 4 couples (all friends of Dan’s from University) and a couple of kiddies and had planned to chill out and spend a …
Jumbo Shrimp are a staple on most menus in Portugal. Grilled and served with garlic butter or oil and lemon they’re absolutely delicious. In fact 2Passos Restaurant does the most amazing ones I’ve ever tasted. The only drawback is the price, they’re extortionate in restaurants. …
When the sun is shining, there’s nothing better than a bit of al-fresco cooking and dining! Who wants to sweat in a hot kitchen when you can be outdoors cooking in the fresh air? With plenty of people heading off on their holidays at the …
Last night we decided to have a BBQ outside and burgers were on the menu. Dan normally makes his Super Simple Spicy Burgers but today we decided to up the ante and go for something a bit different. Melting Middle Mozzarella Caprese Burgers were what …
Dan will be the first to admit he’s no chef (although he’s keen to learn!) but I believe that everyone has at least one special dish in them and this is his…beef burgers that he makes from scratch and grills on the BBQ. Always a …