Shakshuka – Moroccan Baked Eggs

On a cold winter’s morning there’s nothing like a warming bowl of spicy baked eggs to brighten the day and this Shakshuka is a Moroccan Baked Eggs Recipe.  Originating in North Africa it is now also popular all over the Middle East.  There are many different versions so you can make it as mild or…

Cheesy Courgette Frittata Muffins (Zucchini)

If you’re anything like me, you’re always in a rush in the mornings.  Anything that makes getting out the door a little bit easier is definitely something I need.  These Cheesy Courgette Frittata Muffins (Zucchini) can be made in advance and kept in the fridge so on a weekday morning you can grab one as…

A Romantic Dinner for Two – Valentine’s Day Menu

How about a special Valentine’s Day Menu that’s completely Grain-Free, Gluten-Free and Refined Sugar-Free but still incredibly tasty?  Think such a thing doesn’t exist?  Read on to find out how you can create a meal that’s delicious and healthy and super impressive… We’re spending Valentine’s Evening at home this year as we didn’t want to…

Courgetti Aglio E Olio with King Prawns

(Zucchini Noodles – Zoodles – with Garlic, Chilli & Jumbo Shrimp) Apparently there is a courgette (zucchini) shortage in London (I’m  actually not joking) that I was completely unaware of.  My mum told me about it – it’s been on the news and everything!  From what I’ve been hearing, everyone is on a New Year’s Health…

The Ultimate Guide To Roasted Vegetables

One of the easiest side dishes to make and one of the most delicious things to eat.  I eat these at least 2-3 times a week so I thought I’d share my foolproof method for cooking them.  I love that once all the prep work is done, you can just put them into the oven…

Fellow-Blogger Friday #2 – Courgetti Spaghetti Round-Up

You say Zucchini, I say Courgettes, you say Zoodles, I say Courgetti… I love my spiraliser!  It allows me to eat all those gorgeous pasta sauces that I wouldn’t otherwise be able to have (due to having to give up my delicious pasta).  It’s so easy to use and clean (I use this spiraliser – Spiralizer Tri-Blade Vegetable…

Slow-Cooked Lamb Shanks

The weather this week has been pretty miserable, so although this is a very unseasonal dish, it fits perfectly with the climate in London at the moment. Normally when I make a weeknight supper, I try and do something that I can pull together in 30mins or so I can walk home/go to the gym…

Caprese Chicken ‘Pasta’ with Courgetti Spaghetti

This post was published on my Courgetti Spaghetti Recipe Round-Up Tonight the weather was a bit miserable so I wanted something warming and comforting.  Not able to eat ‘pasta’ as such, I decided on cooking a Courgetti Spaghetti dish using my spiraliser.  Longing to be back in Puglia I went with an Italian theme and decided…