Prosciutto Wrapped Jumbo Shrimp Salad with Mango Salsa

Today, I found some amazing yellow cherry tomatoes while I was out shopping for something for dinner.  I definitely wanted to make a salad with them so I racked my brains to come up with something tasty and light pair them with.  A few weeks ago I made Prosciutto Wrapped Jumbo Shrimp and I loved…

Prosciutto Wrapped Jumbo Shrimp

I found some amazing Jumbo Shrimp in wholefoods and they really inspired me to create a recipe around them. We were having guests tonight and I had already planned the main course, but I hadn’t got an appetiser to serve when they arrived. With my Prosciutto Wrapped Asparagus fresh in my mind from a few days…

Mango Salsa

I fancied a change today from my Tomato Salsa so I came up with this mango version of a classic!  Sweeter and more summery than traditional salsa but still packing a punch from the chilli, this is a great alternative and it’s perfect with vegetable crisps, crudités, seafood, you can use it as a topping…

Easy Salsa Recipe

I don’t like to buy dips from the supermarket.  I find that 99 times out of 100 they will have sugar added, which is so unnecessary (it hides in everything these days) or some sort of binder like potato starch or maize/rice flour or guar gum or some other strange-sounding ingredients.  To this end I…

Salmon Nicoise Salad

Last night I wanted something light and fresh but still filling and full of good fats and protein to fuel me after my BODYPUMP class.  I settled on a Salmon Salad Nicoise – or my version of one – topped with a gooey poached egg and some avocado and dill salsa.  Fats from the oily…

Chicken Fajita Lettuce Wraps

Dinner tonight was going to be chicken skewers done on our new BBQ, but the Great British Summer had other ideas!  Not the nicest of evenings so I had a quick re-think and settled on chicken fajitas (done in lettuce wraps for me – tortillas for Dan).  The first job was to marinate the chicken. I…