Parmesan Almond Flour Crackers

Recently I made my delicious Almond Flour Crackers and having tried three different toppings I kept thinking about other flavour combinations to create.  I love cheese biscuits so Parmesan came to mind pretty quickly.  With such a strong taste, you don’t need much of it to flavour the crackers so they don’t get greasy and…

Grilled Figs with Goats Cheese, Crispy Prosciutto, Pecans & Honey

Figs have two main growing seasons so I’ve just found out!  The first is now, before the summer and the second is in the autumn.  This means that at the moment there is an abundance of figs in the stores.  I found some mini figs that looked so amazing and ripe that I knew I…

Almond Flour Crackers (3 Ways!)

One of the things I miss most about the medical diet that I’m on is the crunch of a crisp (potato chip).  Sometimes a carrot stick really wont cut it and when everyone has the crisps and dip out it can be tough not to join in!  No longer, bring on the Guacamole!  These Almond Flour…

Morada Brindisa – Soho, London

Last week I went for dinner with some girlfriends of mine.  We picked Morada Brindisa in Soho as there was something for everyone and it was conveniently located for us all.  It’s just off of Leicester Square so perfect for post work drinks and dinner.  Morada Brindisa is a new restaurant from the Brindisa group…

Cheesy Courgette Frittata Muffins (Zucchini)

If you’re anything like me, you’re always in a rush in the mornings.  Anything that makes getting out the door a little bit easier is definitely something I need.  These Cheesy Courgette Frittata Muffins (Zucchini) can be made in advance and kept in the fridge so on a weekday morning you can grab one as…

The Ivy Cafe – St John’s Wood, London

The Ivy has seen quite an expansion in recent years.  From one restaurant in Covent Garden they now have 8 other Grills and Brasseries dotted around London and the UK.  They are also opening a new one in Soho next month along with many others planned for the future.  This year also marks the 100th anniversary of the opening…

The Best Food Markets in Madrid

One of my favourite things to do when I travel is to check out the local food markets.  I love just wandering around, seeing what the locals eat and buy, trying a few things, maybe buying some lunch for a picnic and just generally enjoying the atmosphere.  I’m in heaven in Madrid as there’s so…

Cauliflower Cheese

This is one of those dishes that I’ve been craving for ages and has now just become a reality thanks to the invention of my flour and milk free Bechamel Sauce.  It’s one of those foods that most people have as a side dish but which I could have for dinner just on its own!…

Paleo Lasagne

So I bet you could see this coming a mile off…this week I’ve made bolognese sauce and béchamel sauce…which obviously come together best in a lasagne!  It’s one of those foods that I miss, and to be honest I’ve never cooked before, mainly because I thought it was too time consuming.  Well the answer to…

Dehesa, Soho, Date Night Dinner

Dan and I take it in turns every other month to take each other on a date night where we plan a special evening for the other person. Last time, he took me to The Ninth on Charlotte St (read about it here), a fairly new restaurant that’s actually just been awarded a Michelin Star, and tonight…

Melting-Middle Mozzarella Caprese Burgers

Last night we decided to have a BBQ outside and burgers were on the menu.  Dan normally makes his Super Simple Spicy Burgers but today we decided to up the ante and go for something a bit different.  Melting Middle Mozzarella Caprese Burgers were what we came up with.  Deciding to stuff each burger with…