Andi’s Restaurant – Stoke Newington, London

Having enjoyed brunch so much at Andi’s Restaurant a couple of weeks ago, we decided it was time to return and try out the dinner menu.  Andi’s Restaurant is the new hot spot on Church St in Stoke Newington, North London.  The kitchen is run by Andi Oliver, the new chef on the Great British…

Brunch at Andi’s Restaurant – Stoke Newington, London

A few months ago I was lucky enough to visit Andi Oliver & Kelly Miles’ restaurant the Sugar Shack at the Jackdaw & Star in Homerton.  It seems that everyone loved the food as much as I did as Andi and Kelly have now got their own premises in Stoke Newington High Street. Andi’s Restaurant…

Pan Chai – Harrods – Knightsbridge, London

Pan Chai is an Asian Fusion restaurant located in Harrods, on the Ground Floor in the Food Hall.  It is a counter style restaurant where you can watch the sushi chefs creating amazing rolls and platters while you eat! Chabile, the hostess, welcomed me warmly and showed me to my seat.  I decided to start with…

Why Wine?…Wine Course – WSET

Why do a Wine Course? Wine is one of my greatest passions.  It’s delicious, decadent and one of life’s simple pleasures.  It has the ability to bring people together, it has huge historical importance and to me it is one of the most enjoyable ways to spend an evening.  Opening a good bottle of wine…

Morada Brindisa – Soho, London

Last week I went for dinner with some girlfriends of mine.  We picked Morada Brindisa in Soho as there was something for everyone and it was conveniently located for us all.  It’s just off of Leicester Square so perfect for post work drinks and dinner.  Morada Brindisa is a new restaurant from the Brindisa group…

Ottolenghi’s Restaurant – Islington, London

Another date night and after taking Dan to Casa Paco in Madrid last month, it was my turn to be treated.  Having eaten in Bala Baya a couple of weeks ago, we found out that the chef there used to work for Ottolenghi’s Restaurant.  It’s a restaurant I’ve always wanted to go to and Yotam…

Oyster Masterclass at Bentley’s Oyster Bar & Grill

Recently I was lucky enough to be invited along to an Oyster Masterclass at Bentley’s Oyster Bar & Grill, Piccadilly, London.  The Oyster Masterclass gives you the opportunity to learn all about oysters, shuck them, pair them with wines, and of course eat plenty of them in a relaxed and informal environment. The Oyster Masterclass is…

The Ivy Cafe – St John’s Wood, London

The Ivy has seen quite an expansion in recent years.  From one restaurant in Covent Garden they now have 8 other Grills and Brasseries dotted around London and the UK.  They are also opening a new one in Soho next month along with many others planned for the future.  This year also marks the 100th anniversary of the opening…

Bala Baya Restaurant, Southwark, London

Bala Baya is a new restaurant, just opened in Southwark and is the creation of the ex-head chef, Eran Tibi, from Ottolenghi’s Restaurant, who left to start this place up!  There was an offer for 25% off on all bookings as it was the first month so we went with a few friends to see what it…

Hemsley And Hemsley Cafe, Selfridges, London

I can always count on my mum to want to visit a healthy restaurant with me.  We like the same kind of food and eat the same kind of diet (grain, gluten and refined sugar-free – amongst other things) so when I spent a day with her recently I suggested that we went to the…

Winter Wonderland in London’s Hyde Park

Towards the end of November, Hyde Park ceases to be a peaceful haven of tranquility for walkers, joggers and cyclists and turns into the madness that is the Winter Wonderland.  Neon lights, fairground rides and attractions as far as the eye can see and we had decided to throw ourselves into the middle of it…

Andi Oliver at Sugar Shack at the Jackdaw & Star – Homerton, London

Update: It seems that everyone loved the food here as much as I did.  Andi Oliver and Kelly Miles have now got their own premises in Stoke Newington High Street. Check out Brunch at Andi’s Restaurant for info on the new place! Last night Dan and I decided to try the restaurant run by the…